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Pandu Mirapakaya / Red Chilli Pickle – Andhra Style

(256 reviews)
(259 customer reviews)

242.00702.00 (Inclusive Of Tax & Free Shipping in India)

Red chilli pickle, the name itself can be so mouthwatering and alluring for most of us. Making of chilli pickle is a beautiful process as after harvesting the green chillies, few are left on the plant to ripe and turn red. After harvesting these red ripe chillies are washed and ground into a paste along with garlic, mustard seeds, cumin seeds, tamarind, turmeric, curry leaves, oil, fenugreek seeds and salt. This paste is stored in glass or porcelain jar for two to three weeks before it is eaten for the pickle to set in.

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SKU: 71533 Category: Tags: ,
Red chilli pickle, the name itself can be so mouthwatering and alluring for most of us. Making of chilli pickle is a beautiful process as after harvesting the green chillies, few are left on the plant to ripe and turn red. After harvesting these red ripe chillies are washed and ground into a paste along with garlic, mustard seeds, cumin seeds, tamarind, turmeric, curry leaves, oil, fenugreek seeds and salt. This paste is stored in glass or porcelain jar for two to three weeks before it is eaten for the pickle to set in.

Description

Now You Can Order Red Chilli Pickle / Pandu Mirapakaya Pachadi Online at SITARA FOODS

Highlights:

  • Fresh Premium Quality Ingredients Used
  • Home Made & Hand Made with utmost care & love
  • No Preservatives or Added Colors
  • Fresh Locally Sourced Ingredients from farmers around
  • Providing employment to rural women, hence providing rural women empowerment
  • Can Buy Online and get delivered to your doorstep with Free Shipping any where in India.

The most important ingredient in our Indian kitchen, without which cooking is next to impossible is chillies and its byproducts. There are many varieties of chillies cultivated in India each with distinct flavor and color. The prominent varieties are Dhani, Byadagi, Sannam, Mundu, Jwala, Hindupur, Jwala, Kanthari white, Madras puri, Ellachipur Sannam, Kashmiri Chilli, Sattur, Mundu, Tadappally, Tomato chilli, Bhoot jholakia, etc.

Fresh, dried, powdered or pickled we Indians love our chillies in any shape, form and size. Especially in Andhra and Telangana, we love chillies even more as the cooking practices and delicacies and the palette adore the spicy taste. One of the most well-known varieties from Andhra and Telangana is Gunturu chillies with extreme hot potency and ground chili powder is extensively used. We Indians are extremely creative with our food and keep inventing new ways to bring more variety on to our plates with health and nourishment.

Pickling is one such age-old creative practice to preserve the seasonal and perishable fruits and vegetable for a longer duration and enjoy them even when they might not be available. Most of the fruits and vegetables are pickled but the most pickled are Amla (Usirikayi), Mango, Lemon, and Chilli.

Red chilli pickle, the name itself can be so mouthwatering and alluring for most of us. Making of chilli pickle is a beautiful process as after harvesting the green chillies, few are left on the plant to ripe and turn red. After harvesting these red ripe chillies are washed and ground into a paste along with garlic, mustard seeds, cumin seeds, tamarind, turmeric, curry leaves, oil, fenugreek seeds and salt. This paste is stored in glass or porcelain jar for two to three weeks before it is eaten for the pickle to set in.

Now you can buy Red chilli pickle also called in native as pandu mirapakaya thokku pachadi online. Andhra style red chilli pickle is a treat for the taste buds. It’s spicy hot with a very mildly sweet and astringent flavor. Just a little bit and it can enchant all your senses. The best way to enjoy it is with a dollop of ghee and steaming hot rice. A half spoonful of red chilli pickle and it can make any boring meal interesting. We can even use his pickle as a base for rolls, sandwiches etc. Procuring the chillies and pickling them is a process and can be a hassle for people with a busy schedule. Now Andhra style red chilli pickle also called pandu mirapakaya thokku pachadi is just a click away from you, you can buy it from Sitara pickles online.

At Sitara, we are committed to bringing to you the best of traditional food products and pickles authentically made with best quality ingredients and homely taste. We deliver pan India, let it be from Delhi to Bangalore, Hyderabad to Mumbai, Pune to Kolkata, Mumbai to Kerala, and Delhi to Ahmedabad, we got you covered to deliver the red chilli pickle you purchased online to your door step.

Chillies have numerous health benefits because of their impressive nutritional profile. Capsaicin the main element which gives chillies its color and hot potency can aid in weight loss. Red chillies are a rich source of Vitamin C, Vitamin B6, Vitamin A, Potassium, Copper, Vitamin K1 etc. Though chillies are consumed on a very less amount in our daily diet yet due to regular consumption in different forms such as chili sauce, red chili powder, raw green chili, red chilli pickle we can benefit its nutritional components.

When pickled the fermentation process involves lots of good bacteria’s which are extremely good for the health of our digestive system & gut and are found in the pickle which otherwise are very hard to get from any other nutritional sources. Red chili pickle has a shelf life of six months to one year. Now you can order chili pickle online. A bottle of goodness and taste. Order Red chili pickle online in Bangalore, Hyderabad, Delhi, Mumbai, and Pune. At Sitara Online store other variants of Veg Pickles and Non Veg Pickles are available for ordering online. Happy Pickles shopping with Sitara for your tasty quick meal.

Pandu Mirapakaya pickle is one of the most famous pickles of South India. It stands 3rd in line of delicious pickles after Avakai Pickle and Gongura Pickle. The taste of morsel/muddha of hot rice, homemade ghee and Pandu Mirapakaya pickle will make you and take you to the heaven of taste. I remember my childhood memories of having fed by hot rice, Pandu Mirapakaya pickle and ghee from my grandma, those are glory the days and wish every time to come back. Pandu Mirapakaya pickle or Red Chilli Achar stored in an earthen pot gives you even more taste.

At Sitara foods & pickles, we source our red chilli from nearby farmers in the winter season. Chilli is mostly harvested during the winter season and once the green ones are harvested, as per our request, few chilli are left on the plant to ripe for few days. Once the chilli are all ripe, farmers harvest them and supply to Sitara Foods & Pickles.

You can purchase fresh yummy Pandu Mirapakaya pickle or Red Chilli Pickle online from Sitara foods. Our pickles are much better in quality and taste to commercial pickles filled with preservative chemicals for longer shelf life. Our customers say Sitara pickles taste better than Priya Pickles, Vellanki pickles, mother pickles, MTR, aachi pickles and swagruha pickles. But, we just feel that Sitara Foods, is just a homemade pickle brand trying to make a mark in the market. Buy any South India pickle from Sitara foods online store. Most of our ingredients are sourced from local farmers.

Do you know the importance of chilli mirapakaya in human health? Most of the people use chilli in their cuisines and recipes, but very few are aware of the health benefits. Chilli’s increases the responsiveness of mind in human and increase the memory if human brain. It is said from few studies that chilli mirapakai is very helpful to cure alzheimer’s disease. As you age you tend to forget things and it increases more and more by age, but when you have chilli in your regular diet, this tendency is very less. So, now you know the health benefit of chilli now.. Hurray..

 

INGREDIENTS

Red ripe chillies, Tamarind, Turmeric powder, Fenugreek seeds, Garlic pods, Mustard seeds, Cumin seeds, Chana dal, Urad dal, Dried Red Chillies, Curry leaves, Refined Sunflower Oil.

NUTRITION, GOES GOOD WITH WHAT AND STORAGE DETAILS

RED CHILLI PICKLE (PANDU MIRAPAKAYA OORAGAYA): RIPE RED CHILLI PICKLE OR PANDU MIRAPAKAYA PACHADI IS VERY POPULAR AFTER ANDHRA AVAKAYA. THIS UTTERLY DELICIOUS PICKLE TASTES AMAZING WHEN SERVED WITH HOT RICE AND GHEE. ALSO TASTES GOOD WITH CURD RICE, IDLY, AND DOSA.

  • DO NOT USE WET SPOON FOR SERVING PICKLE.
  • STORE THE PICKLE IN REFRIGERATOR FOR LONGER SHELF LIFE.

SEASONAL AVAILABILITY DELIVERY TIME & SHIPPING INFO

You can buy Red Chilli pickle / Padu Mirapakaya Pachadi Online from Sitara Foods year round. We ship our pickles to any destination in the world.

Domestic: Shipping if Free to any part of India and delivery time to any part of India delivery will be done in 3 to 7 business days from date of shipping.

International: International shipping price is based on country of delivery and Delivery time varies from 4 to 9 business days from date of shipping.

Additional information

Weight N/A
Dimensions N/A
weight

0.25 KG, 0.50 KG, 1.00 KG

259 reviews for Pandu Mirapakaya / Red Chilli Pickle – Andhra Style

5 Star

92.22 %
237 review(s)

4 Star

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2 Star

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1 Star

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Reviewed by 258 customer(s)

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