Description

Karivepaku Karam Podi / Curry Leaves BreakFast Side Powder

Highlights:

• Fresh Premium Quality Ingredients Used
• Home Made & Hand Made with up most care & love
• No Preservatives or Added Colors
• Fresh Locally Sourced Ingredients from farmers around
• Providing employment to rural women, hence providing rural women empowerment
• Can Buy Online and get delivered to your doorstep with Free Shipping any where in India.

Curry Leaves Powder for South Indian Breakfast sides like Idly, Dosa, Vada, Bajji and much more.

         To every South Indian, a breakfast or a meal is incomplete without a podi.  How nice it would be if that podi or powder gives them complete iron and acts as a best appetizer?  The answer to this is to add a little spice to your food and life through Karivepaku Podi / Karivepagu Karam / Curry Leaves Powder / Karuveppilai Podi / Karuvepplai Powder.  Buy online from Sitara this essential food item and make it a regular habit to consume it with rice or idly or dosa to get benefited by rich vitamins and minerals present in fresh curry leaves.

         Are you a person who is hard pressed for time because of your busy schedules but yet worried about maintaining a good health?  You can easily prepare a delicious curry leaves rice for your family with a little ghee/oil and Sitara Karuveppilai podi mixed with plain steamed rice.  Fry papad or vathal or vadagam for adding more crunchiness to your food.  An aromatic, protein-rich and nutritious podi like curry leaves powder can even be sprinkled in the preparation of curries or fries like potato, cabbage, carrot, beans etc while adding coconut in the last step.  This gives a rich taste to the curry and will make your family ask for more.

         Other than these uses of Karivepaku podi, you can be creative enough to use it with any other dish according to the taste of your family members.  Think of ideas like

• Using it as a garnish for a vegetable salad.
• Add a little gingelly oil or sesame oil with the Karuveppilai podi and use it as a side dish for idli or dosa.
• Sprinkle it along with onion on top of the dosa while making onion dosa.  The same can be done for masala dosa also or for the matter of making any kind of vegetable dosa.
• Make Karivepaku podi idli’s by sprinkling it on top of mini idlis or normal idlis and serve it plain or if you have time, then with coconut chutney or sambar.
• You can use it to garnish sandwiches or rolls to give an Indian touch to those items with this curry leaves powder.

         Giving a home grinded taste is Sitara’s Karivepaku podi, which will make you feel heavenly while eating.  Try by making an order online with Sitara.

Benefits of Curry Leaves:

         Curry leaves is normally used for seasoning, to add a special flavor to the dishes that you prepare like sambar, poriyal, curries, masalas etc, but it is usually not consumed by all.  It is just discarded. Isn’t it?  Now, even though you have heard your granny’s say “Curry Leaves helps in growing thick, long and strong hair”, Will you eat it?  No.  So, in what form are you going to consume the same if not – powdered?  Get benefited by eating this Karivepaku Karam from Sitara.

• Curry Leaves have a rich source of iron and folic acid, which helps in increasing hemoglobin content in your body which also beats anaemia.
• It helps you to lower blood sugar levels.
• It has the highest fiber content and prevents constipation.
• It fights diabetes.
• It also helps in lowering cholesterol and improves digestion.
• The best food that prevents greying of hair and good hair growth.
• Recommended in Ayurveda for gastro intestinal issues.

         Overall, it is considered to be the best herbal medicine which prevents and cures various problems in your body.  A food item that should be made maximum use of is – Curry Leaves.  Never fail to purchase it in a yummy, spicy powder form from Sitara Foods and Pickles.

         Add a little bit of Curry Leaves Powder / Karivepaku Podi / Karuveppilai Powder while you sauté hing in the oil during preparation of any sambar.  The sambar that you make will taste so differently and all of them in the home are sure to appreciate your presence of mind for having added curry leaves in a creative consumable way.  As the saying by Maya Angelou goes – “You can’t use up CREATIVITY.  The more you use, the more you have”.  Find out your best uses of curry leaves and share it with us!  We are eager to find out how else will everyone start adding this fabulous herbal medicine in their regular diet?  Not only get benefited from curry leaves but also get benefited with other fresh ready-to-use powders and pickles from Sitara.  We prepare every item with utmost love and care, which is our special ingredient, mixed in all our products.

You can also buy our other powder masalas variants like Bitter Gourd Powder, Gun Powder, Moringa Leaves Powder and Nuvvula Karam Podi at Sitara Foods online store.

INGREDIENTS

Curry leaves, Tamarind, Fenugreek powder, Turmeric Powder, Hing, Chilli powder, Salt, Refined Sunflower Oil

NUTRITION, GOES GOOD WITH WHAT AND STORAGE DETAILS

Per 100grams of Serving :

  *  Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

IT TASTE GREAT WHEN MIXED WITH HOT RICE, CURD RICE OR SERVED WITH DOSA AND IDLI or ANY OTHER SOUTH INDIAN BREAKFAST

PLEASE DO NOT USE WET SPOON FOR SCOOPING. STORE IN REFRIGERATOR FOR LONGER SHELF LIFE.

SEASONAL AVAILABILITY DELIVERY TIME & SHIPPING INFO

You can buy Karivepaku Curry Leaves Powder from Sitara foods through out the year. We ship our pickles, powders, snacks and sweets to any destination in the world.

• Domestic: Shipping if Free to any part of India and delivery time to any part of India delivery will be done in 3 to 7 business days from date of shipping.
• International: International shipping price is based on country of delivery and Delivery time varies from 4 to 9 business days from date of shipping.